traditional Chinese herbal blended matcha pumpkin seed butter.
vegan. sprouted. gluten-free.
Ingredients: organic sprouted stone ground pumpkin seed butter, matcha, coconut, coconut nectar, and traditional Chinese herbal formula
Suggestions for use: pairs well on almond flour crackers, on banana bread, in green smoothies, protein shakes, or spoon straight out of the jar.
Recommended intake: 1.5 tablespoons daily. each jar contains 6 servings.
Bupleurum — Purify
White Peony Root — Balance
Atractylodes — Energy
Angelica Sinuses — Circulation
White Poria — Destress
Ginger Rhizome — Warmth
Licorice Root — Harmony
Dried Mint — Refresh
**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.